Eat Near Your Theater: A Block-by-Block Broadway Dinner Guide

Candlelit New York restaurant table by a window before a Broadway show

In this guide

  • W 41st to 43rd — Nederlander, New Amsterdam, Lyric, Stephen Sondheim
  • W 44th — Belasco, St. James, Shubert, Majestic, Broadhurst, Hudson
  • W 45th to 46th — Marquis, Richard Rodgers, Minskoff, Lyceum, Jacobs, Schoenfeld, Golden
  • W 47th to 49th — Lena Horne, Friedman, Longacre, Walter Kerr, Ambassador, Eugene O’Neill
  • W 50th to 54th — Circle in the Square, Gershwin, Neil Simon, August Wilson, Studio 54
  • The rules that save the night
  • Won a lottery for tonight?

Most “where to eat before a Broadway show” lists are organized around the writer’s favorite restaurants. That is the wrong axis. You do not get to pick your block — the show picks it for you, and then you have about ninety minutes and a hard curtain.

So here is the guide organized the way you actually use it: by the street your theater is on. Six places, all verified open as of August 28, all within a walk you can do in heels without regret.

One piece of arithmetic first, because everything below depends on it. The standard Broadway evening curtain is 7 PM now, not 8. Work backwards: you want to be in your seat fifteen minutes early, so you leave the restaurant by 6:30, which means you sit down by 5:15 or 5:30 for anything with courses. If that sounds early, it is. Plan for it or eat after.

W 41st to 43rd — Nederlander, New Amsterdam, Lyric, Stephen Sondheim

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Chez Josephine, 414 W 42nd St (between 9th and 10th). Red walls, tin ceiling, a live piano most nights, and a French menu that has not chased a trend since 1986. It is on Theatre Row, which means it is west of the crowd and about seven minutes on foot from the New Amsterdam or the Lyric. Open daily from late morning to midnight, so it works before or after.

The Sondheim at 124 W 43rd sits east of Broadway, so budget closer to ten minutes and cross at 42nd rather than trying to cut through Times Square. You will not cut through Times Square.

W 44th — Belasco, St. James, Shubert, Majestic, Broadhurst, Hudson

Osteria al Doge, 142 W 44th St. Venetian, two floors, a balcony that overlooks the dining room, and it has been feeding theatergoers on this block long enough to know exactly what you need. The 44th Street cluster is the densest in the district — six houses on one block — and this is the one place on it where the kitchen understands a curtain.

Hours run from late morning to 10:30 or 11 most nights. The catch is Sunday: they do not open for dinner until 4 PM, which is fine for a 7 PM curtain and useless for a 2 PM matinee. Check before you plan a Sunday afternoon around it.

W 45th to 46th — Marquis, Richard Rodgers, Minskoff, Lyceum, Jacobs, Schoenfeld, Golden

This is the heaviest cluster on Broadway and it gets two picks, because the two ends of the block want different things.

Bond 45, 221 W 46th St. Big Italian room, opens at 7 in the morning and runs until 11:30 or later on weekends, which makes it one of the few places in the district that genuinely works before a matinee, before an evening show, and after one. It is a two-minute walk to the Marquis at 210 W 46th and the Richard Rodgers at 226 W 46th — you are literally on the same block as Hamilton.

Havana Central, 151 W 46th St. Cuban, loud in the good way, mojitos that arrive fast, and a kitchen that will get you out on time if you say so when you sit. Open from 11:30 daily and until midnight on Saturdays. It is a block from the Lyceum at 149 W 45th, where Oh, Mary! plays, and about the same to the Minskoff.

W 47th to 49th — Lena Horne, Friedman, Longacre, Walter Kerr, Ambassador, Eugene O’Neill

Trattoria Trecolori, 254 W 47th St. It is next door to the Lena Horne Theatre. Not near it — next door. Red sauce done properly, portions built for people who will be sitting still for two and a half hours, and a room that turns tables without making you feel rushed.

From here you are five or six minutes from the Walter Kerr at 219 W 48th, where Hadestown plays, and about the same to the Ambassador at 219 W 49th for Chicago. It closes at 10 PM Sunday through Thursday, so this is a pre-show pick, not a post-show one.

W 50th to 54th — Circle in the Square, Gershwin, Neil Simon, August Wilson, Studio 54

Danji, 346 W 52nd St. Chef Hooni Kim’s Korean tapas room, and the first Korean restaurant anywhere in the world to hold a Michelin star. It is small, it does not shout, and the sliders and the bulgogi beef are the reason people have been walking past three flashier places to get here for fifteen years.

Two honest warnings. It is closed Sunday and Monday, and it does not open until 5 PM. For a 7 PM curtain that is workable — sit at 5, out by 6:15, and you are at the August Wilson at 245 W 52nd or the Neil Simon at 250 W 52nd in three minutes. For a matinee it is not an option at all.

Studio 54 at 254 W 54th, home of The Rocky Horror Show, is a longer eight minutes north. Still walkable. Just start moving.

The rules that save the night

Ask for the check when the entrees land. Not after. Every server in this neighborhood has heard it a thousand times and none of them are offended. It is the single move that turns a tight dinner into a relaxed one.

Say the curtain time when you sit down. “We’re at the Schoenfeld at seven” changes how the kitchen fires your table. Saying it at 6:20 changes nothing.

Do not count on a coat check. Most Broadway houses either do not have one or charge for it, and none of them will hold a shopping bag. If you have luggage, deal with it before dinner — I covered where to stash your stuff along with the train situation.

Reserve, even for the casual ones. These rooms are half tourists on a schedule and half locals who know better. The 5:30 slot on a Wednesday goes.

Won a lottery for tonight?

Then you probably found out this morning and you are reading this on your phone somewhere near 8th Avenue. Match your theater to the block above and walk. If you have not entered yet, today’s lotteries are here — and the honest budget version of this whole beat lives in the eat-before-a-Broadway-show guide, which is where I would start if the dinner budget and the ticket budget are competing.

For everything after the bows, the post-show list covers the rooms that are still serving when you get out.

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Bradford Buonasera

Born, Raised and Still Here. I’m what you’d call a true townie. I was born and raised in Midtown Manhattan, in the very same building where my mother was born and my grandmother lived. That’s three generations of concrete jungle DNA. I love this city, but I know the truth: if you don’t know the ins and outs, Manhattan will empty your wallet before the first intermission. I’m here to change that. I’m sharing decades of local secrets so you can experience the best of New York without the "tourist tax." From front-row Broadway seats to the best hidden gems, consider this your guide to doing NYC like a New Yorker. With that said I love enjoying and sharing all the remarkable things that Manhattan has to offer. Unless you know the ins and outs of NYC it can be expensive. Therefore, I am here to offer all that I have learned over the past few decades on how to do New York City like a New Yorker.